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Competition shooting

| May 10, 2018 1:00 AM

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James Daniels, chef of the day, cooking the 6 oz. petit steaks for lunch at the Duke Guthrie Memorial Shoot.

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(Courtesy Photo) BF Gun Club member Dennis Johnson, cashier for the meat shoot and all the fun and games portion of the shoot.

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(Courtesy Photo) The Gun Club purchased steaks from Super 1, and had them cut to order. They said they had compliments on the great flavor and tenderness.

May 5 Bonners Ferry High School Team News

Only had two faithful shooters again. Wade and Seth Rice. Practice round scores for both where in the 20s. Beautiful weather. Now is the time for the students interested in learning how to shoot trap to come on out every Saturday at 10 a.m. and join in the fun. The shells are furnished to those who want to learn a new sport. We also have loaner guns to shoot.

Also the High School has all the info for you to get involved.

Thank You,

Lonny Jelinek

Bonner Ferry Gun Club